{"id":4747,"date":"2012-09-21T03:43:00","date_gmt":"2012-09-21T03:43:00","guid":{"rendered":""},"modified":"2025-03-06T12:33:10","modified_gmt":"2025-03-06T12:33:10","slug":"crispy-instant-oats-dosa-oats-recipes","status":"publish","type":"post","link":"https:\/\/www.chitrasfoodbook.com\/crispy-instant-oats-dosa-oats-recipes\/","title":{"rendered":"Instant Oats Dosa | Indian Oats Recipes"},"content":{"rendered":"
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I make this oats dosa once in a week This dosa will be crispy in the edges and soft in the middle. The crispness of this dosa lies in the consistency of batter like rava dosa. Adding more water makes it look dry. So add the water correctly. Wheat flour & oats gives the softness. <\/p>\n<\/div>\n

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Do try this healthy dosa for breakfast or dinner. It tastes great with coconut chutney<\/strong><\/a>. I tried idli podi using horse gram as an accompaniment for this dosa which i\u2019ll post soon. Make this dosa & serve immediately for better taste. Oats tastes the best when it is eaten hot \ud83d\ude09 Lets see how to make Instant oats dosa with Indian oats !<\/p>\n
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\nINGREDIENTS<\/strong><\/div>\n

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\n1 cup – 200ml<\/strong>
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