{"id":4613,"date":"2013-05-17T08:38:00","date_gmt":"2013-05-17T08:38:00","guid":{"rendered":""},"modified":"2025-02-26T11:00:45","modified_gmt":"2025-02-26T11:00:45","slug":"idli-upma-recipe-leftover-idli-recipes","status":"publish","type":"post","link":"https:\/\/www.chitrasfoodbook.com\/idli-upma-recipe-leftover-idli-recipes\/","title":{"rendered":"IDLI UPMA RECIPE | LEFTOVER IDLI RECIPES"},"content":{"rendered":"\r\n
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Idli upma is my most favourite South Indian tiffin recipes. If you ask me, I would say it is the tastiest breakfast\/dinner recipe in this world. I can have it all through the day. I can live with it. My mom makes it specially for me (by reserving some idlies) in the evening for dinner or the next day morning with left over idli. I like to have it with less oil, more onions & dals and mildly spiced. I love my mom\u2019s Idli upma recipe very much.<\/p>\r\n\r\n

Some people make it yellow in color adding turmeric powder but we make it white. I should say about my MIL here. She knows I am crazy about this upma. So she used to prepare it for me every alternate days when I was pregnant. She adds coconut oil as her own touch. I am really blessed to have such a caring & loving MIL like my mom.<\/p>\r\n

Now after tasting this upma from my mom& mil\u2019s hands, I feel bad to try on my own. But I wanted to post my favourite recipe in my blog. So I prepared it yesterday for breakfast and enjoyed every mouth to the core. Please refer \u201cNote\u2019 for variations. Adding more onions gives a nice taste. Lets see how to make delicious Idli upma recipe with leftover idli for dinner. I prefer to take it for my lunch box as well.<\/p>\r\n

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IDLI UPMA RECIPE | LEFTOVER IDLI RECIPES<\/h2>\n
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Idli upma recipe using leftover idli for breakfast and dinner. <\/span><\/div>\n
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Prep Time<\/span>5 minutes<\/span><\/span> mins<\/span><\/span><\/div>
Cook Time<\/span>5 minutes<\/span><\/span> mins<\/span><\/span><\/div>
Total Time<\/span>10 minutes<\/span><\/span> mins<\/span><\/span><\/div><\/div>\n
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Course: <\/span>Breakfast Recipes<\/span><\/div>
Cuisine: <\/span>Indian<\/span><\/div>
Keyword: <\/span>idli recipe, idli upma, upma recipe, upma varieties<\/span><\/div><\/div>\n
Servings: <\/span>2<\/span> people<\/span><\/span><\/div>\n\n
Author: <\/span>Chitra<\/a><\/span><\/div>\n\n

Equipment<\/h3>