{"id":4565,"date":"2013-08-12T05:07:00","date_gmt":"2013-08-12T05:07:00","guid":{"rendered":""},"modified":"2025-03-06T12:31:40","modified_gmt":"2025-03-06T12:31:40","slug":"rava-kichadi-breakfast-recipes","status":"publish","type":"post","link":"https:\/\/www.chitrasfoodbook.com\/rava-kichadi-breakfast-recipes\/","title":{"rendered":"Rava Kichadi Recipe( Sooji Kichadi ) – South Indian Rava Kichadi"},"content":{"rendered":"
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\n\"Rava<\/div>\n
\nRava kichadi ( Sooji Kichadi in Hindi) is my husband\u2019s favorite Indian breakfast recipe. Its one of the most popular South Indian breakfast recipes especially in Tamil nadu and Karnataka hotels. In Karnataka, people call this as \u201c Kharabath<\/span><\/a><\/strong>\u201d. I am not a big fan of Rava recipes. To me, rava based dishes are an easy to make, tummy filling food to make in busy mornings. Ideal for Bachelors & working women. So I make it at least once in a week either in busy weekdays or during weekends when we plan for outing. Sometimes I make it directly in a pressure cooker too. <\/div>\n
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Usually I make Rava upma<\/span><\/a><\/strong> or rava idli<\/span><\/strong><\/a> recipe but whenever I have fresh peas and vegetables in hand,I opt for this Rava kichadi or my masala rava kichadi recipe. To get the texture & taste of kichadi close to restaurant, we must add the required quantity of water, oil and ghee, otherwise it will be a flop. <\/div>\n
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After so many trials & errors, I am hooked to this recipe. Coconut chutney<\/span><\/a><\/strong> is the simple and the best side dish for kichadi. If you make it for your guests along with idli, you can serve it with sambar<\/span><\/a><\/strong> as well. You could find so many variations for this recipe. Here is my version of how to make Rava kichadi at home.<\/p>\n

Do check out my masala rava kichadi<\/span><\/strong><\/a>,  Rava Kesari<\/span><\/a>,  Microwave Rava Kesari<\/span><\/a>,  Milk Kesari<\/span><\/a>,  <\/span>Rava Dosa<\/span><\/a><\/span> ,  Karnataka Kesaribath<\/a><\/strong> recipes if interested.<\/p>\n<\/div>\n

\n\"Rava<\/div>\n
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\nRava Kichadi Recipe<\/h3>\n

\n\"Rava How to make hotel style Rava kichadi at home – A popular South Indian breakfast recipe<\/span> <\/span><\/span><\/p>\n

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\nCuisine:<\/span> South Indian<\/span> <\/div>\n
\nCategory:<\/span> Breakfast<\/span> <\/div>\n
\nServes:<\/span> 2<\/span> <\/div>\n
\nPrep time:<\/span> 10 Minutes<\/span> <\/div>\n
\nCook time:<\/span> 20 Minutes<\/span> <\/div>\n
\nTotal time:<\/span> 30 Minutes<\/span> <\/div>\n<\/div>\n
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\nINGREDIENTS<\/strong> <\/div>\n
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1 cup = 250ml<\/p>\n