{"id":4434,"date":"2014-03-19T06:42:00","date_gmt":"2014-03-19T06:42:00","guid":{"rendered":""},"modified":"2025-03-06T12:30:23","modified_gmt":"2025-03-06T12:30:23","slug":"soft-ragi-adaisweetspicyreciperagi","status":"publish","type":"post","link":"https:\/\/www.chitrasfoodbook.com\/soft-ragi-adaisweetspicyreciperagi\/","title":{"rendered":"SOFT RAGI ROTI\/RAGI ADAI(SWEET, SPICY)RECIPE\u2013RAGI RECIPES"},"content":{"rendered":"
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Ragi adai \/Finger Millet roti recipe was in my try list for long time.Its a healthy breakfast\/dinner recipe for diabetic and for people who wants to lose their weight. I have discussed its health benefits at the end of this post. Don\u2019t forget to have a glance. Here I have shared \u201cHow to make-sweet ragi adai and spicy ragi adai\u201d. I make my MIL\u2019s spicy adai usually adding buttermilk. But this time, I got these recipes from my friend Shalini.<\/p>\n<\/div>\n

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As she is in diet, she is having more of ragi recipes. She suggested me to try this once and she guaranteed that this adai would come out super soft and stays soft for long time too. Usually she makes this adai for lunch and have the same for dinner too. By imagining its softness, I got tempted to try. I tried for the first time and as she told, it came out very well.<\/div>\n
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Sendhil is not a big fan of ragi roti as it becomes hard after cools down. But when I prepared in this way, he loved it like anything and told me to make it more often. This shows the success of this recipe, isn\u2019t it. I heard some people add drumstick leaves and vegetables in spicy adai. I must try that way soon to make it more healthy. U don\u2019t need any specific side dish for this adai. Onion raita or masala raita<\/span><\/a> would do ! Do try this soft ragi roti roti. U\u2019ll love it and I am sure you will include this in your breakfast or dinner routine. Even bachelor\u2019s can try and have this healthy recipe in your menu.<\/div>\n
\nCheck out my <\/span>Instant Ragi dosa<\/span><\/a> and Ragi biscuit<\/span><\/a> if interested !<\/p>\n
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\nRagi adai recipe – Sweet and spicy versions<\/h3>\n

\n\"Ragi How to make soft ragi adai – sweet and spicy versions !<\/span> <\/span><\/span><\/p>\n

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\nCuisine:<\/span> Indian<\/span> <\/div>\n
\nCategory:<\/span> Breakfast<\/span> <\/div>\n
\nServes:<\/span> 10nos<\/span> <\/div>\n
\nPrep time:<\/span> 10 Minutes<\/span> <\/div>\n
\nCook time:<\/span> 10 Minutes<\/span> <\/div>\n
\nTotal time:<\/span> 20 Minutes<\/span> <\/div>\n<\/div>\n
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INGREDIENTS<\/strong> <\/p>\n<\/div>\n

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\nSWEET RAGI ADAI RECIPE<\/strong><\/div>\n