{"id":4122,"date":"2014-11-20T11:38:00","date_gmt":"2014-11-20T11:38:00","guid":{"rendered":""},"modified":"2025-03-06T12:20:42","modified_gmt":"2025-03-06T12:20:42","slug":"varagu-arisi-ven-pongal-recipekodo","status":"publish","type":"post","link":"https:\/\/www.chitrasfoodbook.com\/varagu-arisi-ven-pongal-recipekodo\/","title":{"rendered":"VARAGU ARISI PONGAL RECIPE\/KODO MILLET PONGAL-MILLET RECIPES"},"content":{"rendered":"<div dir=\"ltr\" style=\"text-align: left;\" trbidi=\"on\">\n<div align=\"center\"><a href=\"https:\/\/i0.wp.com\/www.chitrasfoodbook.com\/wp-content\/uploads\/2014\/11\/varagu-arisi-pongal-recipe_thumb2.jpg?ssl=1\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" alt=\"varagu arisi pongal recipe\" border=\"0\" height=\"649\" src=\"https:\/\/i0.wp.com\/www.chitrasfoodbook.com\/wp-content\/uploads\/2014\/11\/varagu-arisi-pongal-recipe_thumb2.jpg?resize=504%2C649&#038;ssl=1\" style=\"background-image: none; border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; display: inline; padding-left: 0px; padding-right: 0px; padding-top: 0px;\" title=\"varagu arisi pongal recipe\" width=\"504\"><\/a><\/div>\n<div align=\"center\">\n<\/div>\n<p>Recently I started making upma &amp; pongal varieties using millets. I tried <strong><a href=\"https:\/\/www.chitrasfoodbook.com\/2013\/03\/ven-pongal-khara-pongal-ghee-pongal.html\" target=\"_blank\" rel=\"noopener\">Ven pongal<\/a><\/strong> using Varagu arisi( Kodo millet in English, Koden\/Kodra in Hindi, Harka in Kannada, Arikelu in Telugu, Koovaragu in Malayalam- Source-Wikipedia) for the first time. It came out very well.&nbsp;<\/p>\n<\/div>\n<div dir=\"ltr\" style=\"text-align: left;\" trbidi=\"on\"><\/div>\n<div dir=\"ltr\" style=\"text-align: left;\" trbidi=\"on\">As you all know Varagu rice\/Kodo millet has amazing health benefits. It is basically a digestion friendly millet. It is rich in phytochemicals, Phytate that helps in reduction of cancer risks. It helps to reduce the body weight which is most needed for obese people. It helps to overcome irregular period problems in women. It helps to reduce knee &amp; joint pains. It is good for diabetic people. It reduces nervous disorders especially in eyes.&nbsp;<\/div>\n<div dir=\"ltr\" style=\"text-align: left;\" trbidi=\"on\"><\/div>\n<div dir=\"ltr\" style=\"text-align: left;\" trbidi=\"on\">This varagu arisi pongal is a very easy and tummy filling breakfast recipe. Just 1\/2 cup of varagu arisi is enough to serve 2-3 people because it doubles in quantity once its cooked. It tastes very similar to our regular rice pongal with full of flavors. My daughter Raksha loves pongal a lot. When I gave this for her breakfast today, she couldn\u2019t identify its varagu rice pongal and not our usual one. We had with <strong><a href=\"https:\/\/www.chitrasfoodbook.com\/2009\/10\/hotel-white-red-chutney.html\" target=\"_blank\" rel=\"noopener\">coconut chutney<\/a><\/strong> as side dish. It was yum. Do try this easy and healthy pongal recipe for your breakfast or dinner. I am sure your entire family would love it.<\/div>\n<div dir=\"ltr\" style=\"text-align: left;\" trbidi=\"on\">\ncheck out my other millet recipes <strong><a href=\"https:\/\/www.chitrasfoodbook.com\/p\/millet-recipes.html\" target=\"_blank\" rel=\"noopener\">here<\/a><\/strong>.<\/p>\n<div align=\"center\">\n<a href=\"https:\/\/i0.wp.com\/www.chitrasfoodbook.com\/wp-content\/uploads\/2014\/11\/varagu-arisi-pongal_thumb1.jpg?ssl=1\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" alt=\"varagu arisi pongal\" border=\"0\" height=\"646\" src=\"https:\/\/i0.wp.com\/www.chitrasfoodbook.com\/wp-content\/uploads\/2014\/11\/varagu-arisi-pongal_thumb1.jpg?resize=504%2C646&#038;ssl=1\" style=\"background-image: none; border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; display: inline; padding-left: 0px; padding-right: 0px; padding-top: 0px;\" title=\"varagu arisi pongal\" width=\"504\"><\/a><\/div>\n<div align=\"center\">\n<\/div>\n<div itemscope=\"\" itemtype=\"http:\/\/schema.org\/Recipe\" style=\"border-bottom: black 1px solid; border-color: black; border-left: black 1px solid; border-right: black 1px solid; border-style: solid; border-top: black 1px solid; border-width: 1px; margin: auto; width: 100%;\">\n<h3 align=\"center\" itemprop=\"name\">\nVaragu arisi pongal\/Kodo millet pongal recipe<\/h3>\n<p>\n<img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" alt=\"Varagu arisi pongal\/Kodo millet pongal recipe\" border=\"0\" height=\"100\" itemprop=\"image\" src=\"https:\/\/i0.wp.com\/www.chitrasfoodbook.com\/wp-content\/uploads\/2014\/11\/varagu-arisi-pongal-recipe_thumb2.jpg?resize=100%2C100&#038;ssl=1\" style=\"float: left; margin: 0px 10px;\" title=\"Varagu arisi pongal\/Kodo millet pongal recipe\" width=\"100\"> <span itemprop=\"description\">Varagu arisi pongal recipe &#8211; Healthy millet recipe for breakfast !<\/span> <span content=\"Varagu pongal,varagu arisi pongal recipe,kodo millet recipes,varagu recipes\" itemprop=\"keywords\"><\/span><span content=\"Thumbnail Url\" itemprop=\"thumbnailUrl\"><\/span><\/p>\n<div style=\"clear: both;\">\n<\/div>\n<div class=\"item-prop-section rounded\">\n<div class=\"box\">\n<span class=\"ingredient-label\">Cuisine:<\/span> <span class=\"ingredient-value\" itemprop=\"recipeCuisine\">Indian<\/span> <\/div>\n<div class=\"box\">\n<span class=\"ingredient-label\">Category:<\/span> <span class=\"ingredient-value\" itemprop=\"recipeCategory\">Breakfast<\/span> <\/div>\n<div class=\"box\">\n<span class=\"ingredient-label\">Serves:&nbsp;<\/span><span class=\"ingredient-value\" itemprop=\"recipeYield\">3<\/span> <\/div>\n<div class=\"box\">\n<span class=\"ingredient-label\">Prep time:<\/span> <span class=\"ingredient-value\" content=\"PT5M\" itemprop=\"prepTime\">5 Minutes<\/span> <\/div>\n<div class=\"box\">\n<span class=\"ingredient-label\">Cook time:<\/span> <span class=\"ingredient-value\" content=\"PT20M\" itemprop=\"cookTime\">20 Minutes<\/span> <\/div>\n<div class=\"box\">\n<span class=\"ingredient-label\">Total time:<\/span> <span class=\"ingredient-value\" content=\"PT25M\" itemprop=\"totalTime\">25 Minutes<\/span> <\/div>\n<\/div>\n<div>\n<\/div>\n<div align=\"center\">\n<p><strong>INGREDIENTS<\/strong> <\/p>\n<\/div>\n<div rounded=\"\" style=\"margin: auto; width: 80%;\">\n<table align=\"center\" bgcolor=\"#efefef\" cellpadding=\"1\" cellspacing=\"1\" style=\"font-size: 10pt;\">\n<tbody>\n<tr>\n<td valign=\"top\">\n<ul>\n<li><span itemprop=\"ingredients\">Varagu arisi\/Kodo millet &#8211; 1\/2 cup<\/span>  <\/li>\n<li><span itemprop=\"ingredients\">Moong dal &#8211; 2 tbsp<\/span>  <\/li>\n<li><span itemprop=\"ingredients\">Water &#8211; 2 to 2.5 cups<\/span>  <\/li>\n<li><span itemprop=\"ingredients\">Salt &#8211; as needed<\/span> <\/li>\n<\/ul>\n<p>To temper<\/p>\n<ul>\n<li><span itemprop=\"ingredients\">Ghee &#8211; 1 tbsp<\/span>  <\/li>\n<li><span itemprop=\"ingredients\">Pepper corns &#8211; 1\/4 tsp<\/span>  <\/li>\n<li><span itemprop=\"ingredients\">Cumin seeds\/jeera &#8211; 1\/2 tsp<\/span>  <\/li>\n<li><span itemprop=\"ingredients\">Hing\/Asafetida &#8211; a small pinch<\/span>  <\/li>\n<li><span itemprop=\"ingredients\">Ginger &#8211; 1\/2 inch piece ( finely chopped)<\/span>  <\/li>\n<li><span itemprop=\"ingredients\">Green chillies &#8211; 1 no ( small sized)<\/span>  <\/li>\n<li><span itemprop=\"ingredients\">Curry leaves &#8211; few<\/span> <\/li>\n<\/ul>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div>\n<div align=\"center\">\n<strong>HOW TO MAKE VARAGU PONGAL &#8211; METHOD<\/strong><br \/>\n<strong><br \/><\/strong><\/div>\n<div itemprop=\"recipeInstructions\">\n<table align=\"center\" bgcolor=\"#efefef\" border=\"0\" cellpadding=\"1\" cellspacing=\"1\" style=\"font-size: 10pt;\">\n<tbody>\n<tr>\n<td valign=\"top\">\n<ul>\n<li>Wash the kodo millet ,drain and set aside. In a pressure cooker base, heat ghee and add the moong dal,pepper corns.Saute for a minute in low flame. Make sure the color of dal should not change. Then add the cumin seeds\/jeera and saute till it turns light golden. Lastly add the curry leaves, green chillies &amp; hing. Stir it. Add the measured water and required salt.<\/li>\n<\/ul>\n<p><a href=\"https:\/\/i0.wp.com\/www.chitrasfoodbook.com\/wp-content\/uploads\/2014\/11\/varagu-pongal-1_thumb2.jpg?ssl=1\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" alt=\"varagu-pongal-1\" border=\"0\" height=\"140\" src=\"https:\/\/i0.wp.com\/www.chitrasfoodbook.com\/wp-content\/uploads\/2014\/11\/varagu-pongal-1_thumb2.jpg?resize=500%2C140&#038;ssl=1\" style=\"background-image: none; border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; display: block; float: none; margin-left: auto; margin-right: auto; padding-left: 0px; padding-right: 0px; padding-top: 0px;\" title=\"varagu-pongal-1\" width=\"500\"><\/a><\/p>\n<ul>\n<li>Add the washed &amp; drained millet and ginger pieces. Close the cooker and cook for one whistle in low flame.It will take nearly 10-12 minutes.<\/li>\n<\/ul>\n<p><a href=\"https:\/\/i0.wp.com\/www.chitrasfoodbook.com\/wp-content\/uploads\/2014\/11\/varagu-pongal-2_thumb2.jpg?ssl=1\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" alt=\"varagu-pongal-2\" border=\"0\" height=\"94\" src=\"https:\/\/i0.wp.com\/www.chitrasfoodbook.com\/wp-content\/uploads\/2014\/11\/varagu-pongal-2_thumb2.jpg?resize=500%2C94&#038;ssl=1\" style=\"background-image: none; border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; display: block; float: none; margin-left: auto; margin-right: auto; padding-left: 0px; padding-right: 0px; padding-top: 0px;\" title=\"varagu-pongal-2\" width=\"500\"><\/a><\/p>\n<ul>\n<li>Remove the lid and mix well. Add a tsp of ghee and serve hot !Tastes the best with coconut chutney ! <\/li>\n<\/ul>\n<p>Enjoy ! <\/p>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div>\n<div align=\"center\">\n<strong><br \/><\/strong><strong><br \/><\/strong><strong>Note<\/strong><br \/>\n<strong><br \/><\/strong><\/div>\n<div rounded=\"\" style=\"margin: auto; width: 80%;\">\n<table align=\"center\" bgcolor=\"#efefef\" border=\"0\" cellpadding=\"1\" cellspacing=\"1\">\n<tbody>\n<tr>\n<td valign=\"top\">\n<ul>\n<li>Serve this pongal when its hot to enjoy its best taste. When it cools down, it will become slightly hard.You can reheat the pongal while serving by adding little water and mix well in high flame for few seconds.<\/li>\n<li>You can follow the same method and make pongal with thinai &amp; samai too. But the quantity of water may slighty vary.<\/li>\n<li>Here I used 1: 5 ratio of millet and water. You can use 1:4 too.<\/li>\n<li>Replace ghee with cooking oil if u are calorie conscious. But ghee gives&nbsp; a great flavor.  <\/li>\n<li>Add a tsp of ghee while serving for kids.<\/li>\n<\/ul>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div>\n<\/div>\n<div>\n<\/div>\n<div align=\"center\">\nServe this healthy,easy varagu pongal with <a href=\"https:\/\/www.chitrasfoodbook.com\/2009\/10\/hotel-white-red-chutney.html\" target=\"_blank\" rel=\"noopener\"><strong>chutney<\/strong><\/a> and<strong> <a href=\"https:\/\/www.chitrasfoodbook.com\/2012\/04\/hotel-idly-sambhar-tiffin-sambhar.html\" target=\"_blank\" rel=\"noopener\">sambar<\/a><\/strong>. Tastes yummy !<\/div>\n<div align=\"center\">\n<a href=\"https:\/\/i0.wp.com\/www.chitrasfoodbook.com\/wp-content\/uploads\/2014\/11\/Kodo-millet-recipes_thumb1.jpg?ssl=1\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" alt=\"Kodo millet recipes\" border=\"0\" height=\"646\" src=\"https:\/\/i0.wp.com\/www.chitrasfoodbook.com\/wp-content\/uploads\/2014\/11\/Kodo-millet-recipes_thumb1.jpg?resize=504%2C646&#038;ssl=1\" style=\"background-image: none; border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; display: inline; padding-left: 0px; padding-right: 0px; padding-top: 0px;\" title=\"Kodo millet recipes\" width=\"504\"><\/a><\/div>\n<div align=\"center\">\n<\/div>\n<div class=\"wlWriterEditableSmartContent\" id=\"scid:0767317B-992E-4b12-91E0-4F059A8CECA8:1a9d0611-c694-44b5-bce4-fefa9c5c614a\" style=\"display: inline; float: none; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;\">\nVery good recipes Tags: <a href=\"http:\/\/www.verygoodrecipes.com\/Varagu+pongal+recipe\" rel=\"tag\">Varagu pongal recipe<\/a>, <a href=\"http:\/\/www.verygoodrecipes.com\/Varagu+arisi+pongal\" rel=\"tag\">Varagu arisi pongal<\/a>, <a href=\"http:\/\/www.verygoodrecipes.com\/varagu+recipes\" rel=\"tag\">varagu recipes<\/a>, <a href=\"http:\/\/www.verygoodrecipes.com\/Kodo+millet+recipes\" rel=\"tag\">Kodo millet recipes<\/a>, <a href=\"http:\/\/www.verygoodrecipes.com\/Kodo+millet+pongal\" rel=\"tag\">Kodo millet pongal<\/a>, <a href=\"http:\/\/www.verygoodrecipes.com\/millet+recipes\" rel=\"tag\">millet recipes<\/a>, <a href=\"http:\/\/www.verygoodrecipes.com\/Millet\" rel=\"tag\">Millet<\/a>, <a href=\"http:\/\/www.verygoodrecipes.com\/Varagu\" rel=\"tag\">Varagu<\/a>, <a href=\"http:\/\/www.verygoodrecipes.com\/Kodo+millet+health+benefits\" rel=\"tag\">Kodo millet health benefits<\/a>, <a href=\"http:\/\/www.verygoodrecipes.com\/kodo+millet+in+malayalam\" rel=\"tag\">kodo millet in malayalam<\/a>, <a href=\"http:\/\/www.verygoodrecipes.com\/varagu+in+malayalam\" rel=\"tag\">varagu in malayalam<\/a><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Recently I started making upma &amp; pongal varieties using millets. I tried Ven pongal using Varagu arisi( Kodo millet in [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":9832,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_uag_custom_page_level_css":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[7202,232,233,7165,7206,7176,7190,231],"tags":[64,48,8,5,235,9,117,87,236,49,237,71],"class_list":["post-4122","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-bachelor-recipes","category-indian-breakfast-recipes","category-indian-dinner-recipes","category-indian-festival-recipes","category-healthy-recipes","category-pongal-festival-recipes","category-pongal-varieties","category-recipes","tag-bachelor-recipes","tag-breakfast-recipes","tag-dinner-recipes","tag-health-food","tag-indian-breakfast-recipes","tag-indian-dinner-recipes","tag-millets","tag-millets-recipes","tag-north-indian-dinner-recipes","tag-south-indian-breakfast-recipes","tag-south-indian-dinner-recipes","tag-tiffin-recipes"],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v27.6 (Yoast SEO v27.6) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>VARAGU ARISI PONGAL RECIPE\/KODO MILLET PONGAL-MILLET RECIPES - Chitra&#039;s Food Book<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.chitrasfoodbook.com\/varagu-arisi-ven-pongal-recipekodo\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"VARAGU ARISI PONGAL RECIPE\/KODO MILLET PONGAL-MILLET RECIPES\" \/>\n<meta property=\"og:description\" content=\"Recently I started making upma &amp; pongal varieties using millets. 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