{"id":3924,"date":"2015-09-22T11:35:00","date_gmt":"2015-09-22T11:35:00","guid":{"rendered":""},"modified":"2025-03-06T12:11:47","modified_gmt":"2025-03-06T12:11:47","slug":"peanut-onion-chutney-recipe-for-idli","status":"publish","type":"post","link":"https:\/\/www.chitrasfoodbook.com\/peanut-onion-chutney-recipe-for-idli\/","title":{"rendered":"Peanut Onion Chutney Recipe For Idli Dosa"},"content":{"rendered":"
\n
\n\"Peanut<\/h5>\n
Basically I love to make different varieties of chutney for idli, dosa. So I keep hunting some interesting chutney recipes even after posting 40+ chutney recipes<\/span><\/a><\/span><\/span><\/span><\/span> in my blog. I wanted to make variations in peanut chutney as Sendhil loves peanuts. This peanut onion chutney in Andhra style tastes great with idli dosa. <\/span><\/span><\/h5>\n
I have tried Andhra style<\/span> peanut chutney with coconut<\/a><\/span> & <\/span>peanut tomato chutney<\/span><\/a>. But Peanut onion chutney without coconut was pending in my list. So I tried it last week for dosa. It was awesome. We all loved it. I am happy to include this yummy recipe in my chutney collection. I have not removed the skin of peanuts in this chutney after reading some health benefits of peanut skin <\/span>HERE<\/span><\/a>. So this chutney is quick and easy to make.Try this tasty side dish for idli, dosa.You will love it like us. Lets see how to make peanut onion chutney below<\/span>.<\/span><\/h5>\n
\n\"Peanut<\/div>\n
<\/div>\n
\n

\nPeanut onion chutney recipe<\/h3>\n

\n\"Peanut Peanut onion chutney recipe – Side dish for idli, dosa<\/span> <\/span><\/span><\/p>\n

\n<\/div>\n
\n
\nCuisine:<\/span> Andhra<\/span> <\/div>\n
\nCategory:<\/span> Side dish for dosa<\/span> <\/div>\n
\nServes:<\/span> 2<\/span> <\/div>\n
\nPrep time:<\/span> 5 Minutes<\/span> <\/div>\n
\nCook time:<\/span> 5 Minutes<\/span> <\/div>\n
\nTotal time:<\/span> 10 Minutes<\/span> <\/div>\n<\/div>\n
\n<\/div>\n
\nINGREDIENTS<\/strong> <\/div>\n
\n\n\n\n
\n