{"id":3858,"date":"2016-01-18T04:48:00","date_gmt":"2016-01-18T04:48:00","guid":{"rendered":""},"modified":"2025-03-06T12:10:40","modified_gmt":"2025-03-06T12:10:40","slug":"paneer-dosa-recipedosa-varieties","status":"publish","type":"post","link":"https:\/\/www.chitrasfoodbook.com\/paneer-dosa-recipedosa-varieties\/","title":{"rendered":"Paneer Dosa Recipe \u2013 Paneer Masala Dosa &#8211; Dosa Varieties"},"content":{"rendered":"<div dir=\"ltr\" style=\"text-align: left;\" trbidi=\"on\">\n<div align=\"center\">\n<img data-recalc-dims=\"1\" decoding=\"async\" alt=\"Paneer dosa recipe\" border=\"0\" src=\"https:\/\/i0.wp.com\/www.chitrasfoodbook.com\/wp-content\/uploads\/2016\/01\/paneer-dosa-recipe-1.jpg?ssl=1\" style=\"background-image: none; border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px;\" title=\"Paneer dosa recipe\"><\/div>\n<p>Paneer dosa was in my try list since I had this in a 101 dosa corner. We ordered Paneer cheese dosa for Raksha, Pav bhaji masala dosa for me and Spring dosa for Sendhil. Raksha couldn\u2019t complete the dosa as it was really big. So myself &amp; Sendhil had the remaining.&nbsp;<\/p>\n<\/div>\n<div dir=\"ltr\" style=\"text-align: left;\" trbidi=\"on\"><\/div>\n<div dir=\"ltr\" style=\"text-align: left;\" trbidi=\"on\">I loved the paneer masala stuffing of the dosa &amp;I could guess the ingredients easily. It was more like paneer bhurji. So I tried to recreate the same at home and succeeded in my attempt too. This is so easy to make and tastes yummy with coconut chutney as side dish. You can try this for breakfast and dinner as well . Lets see how to prepare this yummy, kids friendly dosa with paneer masala stuffing !!<\/div>\n<div dir=\"ltr\" style=\"text-align: left;\" trbidi=\"on\"><img data-recalc-dims=\"1\" decoding=\"async\" alt=\"Paneer masala dosa\" border=\"0\" src=\"https:\/\/i0.wp.com\/www.chitrasfoodbook.com\/wp-content\/uploads\/2016\/01\/paneer-masala.jpg?ssl=1\" style=\"background-image: none; border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; display: block; float: none; margin-left: auto; margin-right: auto; padding-left: 0px; padding-right: 0px; padding-top: 0px;\" title=\"Paneer masala dosa\"><\/p>\n<div itemscope=\"\" itemtype=\"http:\/\/schema.org\/Recipe\" style=\"border-bottom: black 1px solid; border-color: black; border-left: black 1px solid; border-right: black 1px solid; border-style: solid; border-top: black 1px solid; border-width: 1px; margin: auto; width: 100%;\">\n<h3 align=\"center\" itemprop=\"name\">\nPaneer dosa recipe<\/h3>\n<p>\n<img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" alt=\"Paneer dosa recipe\" border=\"0\" height=\"100\" itemprop=\"image\" src=\"https:\/\/i0.wp.com\/www.chitrasfoodbook.com\/wp-content\/uploads\/2016\/01\/paneer-dosa-recipe-1-1.jpg?resize=100%2C100&#038;ssl=1\" style=\"float: left; margin: 0px 10px;\" title=\"Paneer dosa recipe\" width=\"100\"> <span itemprop=\"description\">Paneer dosa recipe &#8211; How to make dosa with paneer masala stuffing<\/span> <span content=\"Paneer dosa recipe,paneer dosa,dosa recipe,dosa varieties\" itemprop=\"keywords\"><\/span><span content=\"Thumbnail Url\" itemprop=\"thumbnailUrl\"><\/span><\/p>\n<div style=\"clear: both;\">\n<\/div>\n<div class=\"item-prop-section rounded\">\n<div class=\"box\">\n<span class=\"ingredient-label\">Cuisine:<\/span> <span class=\"ingredient-value\" itemprop=\"recipeCuisine\">Indian<\/span> <\/div>\n<div class=\"box\">\n<span class=\"ingredient-label\">Category:<\/span> <span class=\"ingredient-value\" itemprop=\"recipeCategory\">Breakfast<\/span> <\/div>\n<div class=\"box\">\n<span class=\"ingredient-label\">Serves:<\/span> <span class=\"ingredient-value\" itemprop=\"recipeYield\">4-5 dosa<\/span> <\/div>\n<div class=\"box\">\n<span class=\"ingredient-label\">Prep time:<\/span> <span class=\"ingredient-value\" content=\"PT10M\" itemprop=\"prepTime\">10 Minutes<\/span> <\/div>\n<div class=\"box\">\n<span class=\"ingredient-label\">Cook time:<\/span> <span class=\"ingredient-value\" content=\"PT20M\" itemprop=\"cookTime\">20 Minutes<\/span> <\/div>\n<div class=\"box\">\n<span class=\"ingredient-label\">Total time:<\/span> <span class=\"ingredient-value\" content=\"PT30M\" itemprop=\"totalTime\">30 Minutes<\/span> <\/div>\n<\/div>\n<div>\n<\/div>\n<div align=\"center\">\n<strong>INGREDIENTS<\/strong> <\/div>\n<div rounded=\"\" style=\"margin: auto; width: 80%;\">\n<table align=\"center\" bgcolor=\"#efefef\" cellpadding=\"1\" cellspacing=\"1\" style=\"font-size: 10pt;\">\n<tbody>\n<tr>\n<td valign=\"top\">\n<ul>\n<li><span itemprop=\"ingredients\">Paneer &#8211; 150 gms ( 1 cup grated)<\/span>  <\/li>\n<li><span itemprop=\"ingredients\">Big onion &#8211; 1 no<\/span>  <\/li>\n<li><span itemprop=\"ingredients\"><strong><a href=\"https:\/\/www.chitrasfoodbook.com\/p\/how-to-buy-and-cut-avacado-how-to-clean.html#ggpaste\" target=\"_blank\" rel=\"noopener\">G&amp;G paste<\/a><\/strong> &#8211; 1\/2 tsp<\/span>  <\/li>\n<li><span itemprop=\"ingredients\">Tomato \u2013 1 no <\/span> <\/li>\n<li><span itemprop=\"ingredients\">Turmeric powder &#8211; 1\/4 tsp<\/span>  <\/li>\n<li><span itemprop=\"ingredients\">Red chilli powder &#8211; 1 tsp<\/span>  <\/li>\n<li><span itemprop=\"ingredients\">Dhania powder &#8211; 1 tsp<\/span>  <\/li>\n<li><span itemprop=\"ingredients\"><strong><a href=\"https:\/\/www.chitrasfoodbook.com\/2014\/03\/homemade-garam-masala-powder-recipe.html\" target=\"_blank\" rel=\"noopener\">Garam masala powder<\/a><\/strong> &#8211; 1\/4 tsp<\/span>  <\/li>\n<li><span itemprop=\"ingredients\">Mint leaves &#8211; few ( optional)<\/span>  <\/li>\n<li>Cooking oil \u2013 1 tbsp  <\/li>\n<li>Fennel seeds\/Saunf \u2013 1\/4 tsp  <\/li>\n<li><span itemprop=\"ingredients\">Salt &amp; water &#8211; as needed<\/span><\/li>\n<li><span style=\"font-size: 10pt;\"><b><a href=\"https:\/\/www.chitrasfoodbook.com\/2015\/08\/dosa-recipe-easy-dosa-batter-recipe.html\" target=\"_blank\" rel=\"noopener\">Dosa batter <\/a><\/b>\u2013 1 cup<\/span><\/li>\n<li><span style=\"font-size: 10pt;\">Cooking oil \u2013 as needed<\/span><\/li>\n<\/ul>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div>\n<div align=\"center\">\n<strong>METHOD<\/strong><br \/>\n<strong><br \/><\/strong><\/div>\n<div itemprop=\"recipeInstructions\">\n<table align=\"center\" bgcolor=\"#efefef\" border=\"0\" cellpadding=\"1\" cellspacing=\"1\" style=\"font-size: 10pt;\">\n<tbody>\n<tr>\n<td valign=\"top\">\n<ul>\n<li>Boil water in a pan and keep the paneer block inside the water for 5 minutes. It helps to make the paneer soft. Grate the paneer. Chop onion, tomato, green chillies &amp; mint leaves.<\/li>\n<\/ul>\n<div align=\"center\">\n<img data-recalc-dims=\"1\" decoding=\"async\" alt=\"Paneer dosa recipe\" border=\"0\" src=\"https:\/\/i0.wp.com\/www.chitrasfoodbook.com\/wp-content\/uploads\/2016\/01\/paneer-dosa-1.jpg?ssl=1\" style=\"background-image: none; border-bottom: 0px; border-color: initial; border-left: 0px; border-right: 0px; border-style: initial; border-top: 0px; border-width: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px;\" title=\"Paneer dosa recipe\"><\/div>\n<ul>\n<li>Heat oil in a kadai and splutter fennel seeds. Add chopped onions and saute until transparent. Add g&amp;g paste and saute till raw smell goes off.<\/li>\n<\/ul>\n<div align=\"center\">\n<img data-recalc-dims=\"1\" decoding=\"async\" alt=\"Paneer dosa recipe\" border=\"0\" src=\"https:\/\/i0.wp.com\/www.chitrasfoodbook.com\/wp-content\/uploads\/2016\/01\/paneer-dosa-2.jpg?ssl=1\" style=\"background-image: none; border-bottom: 0px; border-color: initial; border-left: 0px; border-right: 0px; border-style: initial; border-top: 0px; border-width: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px;\" title=\"Paneer dosa recipe\"><\/div>\n<ul>\n<li>Now add tomato pieces.Saute until mushy. Add turmeric powder,red chilli pwd, dhania pwd &amp; garam masala powder. Mix well. Add the required salt.<\/li>\n<\/ul>\n<div align=\"center\">\n<img data-recalc-dims=\"1\" decoding=\"async\" alt=\"Paneer dosa recipe\" border=\"0\" src=\"https:\/\/i0.wp.com\/www.chitrasfoodbook.com\/wp-content\/uploads\/2016\/01\/paneer-dosa-3.jpg?ssl=1\" style=\"background-image: none; border-bottom: 0px; border-color: initial; border-left: 0px; border-right: 0px; border-style: initial; border-top: 0px; border-width: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px;\" title=\"Paneer dosa recipe\"><\/div>\n<ul>\n<li>\n<div align=\"left\">\nLastly add the grated paneer. Mix well.Check for taste. Garnish with mint leaves and coriander leaves, switch off the flame. <\/div>\n<\/li>\n<\/ul>\n<div align=\"center\">\n<img data-recalc-dims=\"1\" decoding=\"async\" alt=\"Paneer dosa recipe\" border=\"0\" src=\"https:\/\/i0.wp.com\/www.chitrasfoodbook.com\/wp-content\/uploads\/2016\/01\/paneer-dosa-4.jpg?ssl=1\" style=\"background-image: none; border-bottom: 0px; border-color: initial; border-left: 0px; border-right: 0px; border-style: initial; border-top: 0px; border-width: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px;\" title=\"Paneer dosa recipe\"><\/div>\n<ul>\n<li>Heat a dosa pan and pour a ladleful of batter. Spread it well and make it thin. Drizzle a tsp of oil and cook well in medium to high flame till the sides become crisp and center becomes golden brown.<\/li>\n<\/ul>\n<div align=\"center\">\n<img data-recalc-dims=\"1\" decoding=\"async\" alt=\"Paneer dosa recipe\" border=\"0\" src=\"https:\/\/i0.wp.com\/www.chitrasfoodbook.com\/wp-content\/uploads\/2016\/01\/paneer-dosa-5.jpg?ssl=1\" style=\"background-image: none; border-bottom: 0px; border-color: initial; border-left: 0px; border-right: 0px; border-style: initial; border-top: 0px; border-width: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px;\" title=\"Paneer dosa recipe\"><\/div>\n<ul>\n<li>Do not flip the dosa. Keep the paneer masala inside the dosa.You can either spread it over the dosa or keep a ladleful of masala in the middle. Fold the dosa and serve hot with chutney !<\/li>\n<\/ul>\n<div align=\"center\">\n<img data-recalc-dims=\"1\" decoding=\"async\" alt=\"Paneer dosa recipe\" border=\"0\" src=\"https:\/\/i0.wp.com\/www.chitrasfoodbook.com\/wp-content\/uploads\/2016\/01\/paneer-dosa-6.jpg?ssl=1\" style=\"background-image: none; border-bottom: 0px; border-color: initial; border-left: 0px; border-right: 0px; border-style: initial; border-top: 0px; border-width: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px;\" title=\"Paneer dosa recipe\"><\/div>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div>\n<p><strong> <\/strong><\/p>\n<div align=\"center\">\n<strong><br \/><\/strong><\/div>\n<div style=\"text-align: center;\">\n<strong>Note<\/strong><strong><br \/><\/strong>\n<\/div>\n<div rounded=\"\" style=\"margin: auto; width: 80%;\">\n<table align=\"center\" bgcolor=\"#efefef\" border=\"0\" cellpadding=\"1\" cellspacing=\"1\">\n<tbody>\n<tr>\n<td valign=\"top\">\n<ul>\n<li>Adjust the quantity of chilli powder &amp; garam masala powder as per your taste.  <\/li>\n<li>You can skip g&amp;g paste if you don\u2019t like over powering of masala flavor.  <\/li>\n<li>Use few drops of lemon juice instead of tomato. But adding tomato gives a base to the masala. So its your choice.<\/li>\n<\/ul>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div>\n<\/div>\n<div align=\"center\">\nEnjoy this yummy paneer dosa for breakfast or dinner !!<\/div>\n<div align=\"center\">\n<img data-recalc-dims=\"1\" decoding=\"async\" alt=\"Paneer dosa\" border=\"0\" src=\"https:\/\/i0.wp.com\/www.chitrasfoodbook.com\/wp-content\/uploads\/2016\/01\/paneer-dosa-recipe.jpg?ssl=1\" style=\"background-image: none; border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px;\" title=\"Paneer dosa\"><\/div>\n<div class=\"wlWriterEditableSmartContent\" id=\"scid:77ECF5F8-D252-44F5-B4EB-D463C5396A79:6a8dbd37-c5b0-4a35-b216-5e222a6a434e\" style=\"display: inline; float: none; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;\">\nVery good recipes Tags: <a href=\"http:\/\/www.verygoodrecipes.com\/Paneer+dosa+recipe\" rel=\"tag\">Paneer dosa recipe<\/a>, <a href=\"http:\/\/www.verygoodrecipes.com\/easy+paneer+dosa\" rel=\"tag\">easy paneer dosa<\/a>, <a href=\"http:\/\/www.verygoodrecipes.com\/dosa+recipes\" rel=\"tag\">dosa recipes<\/a>, <a href=\"http:\/\/www.verygoodrecipes.com\/dosa+varieties\" rel=\"tag\">dosa varieties<\/a>, <a href=\"http:\/\/www.verygoodrecipes.com\/paneer+masala+dosa\" rel=\"tag\">paneer masala dosa<\/a>, <a href=\"http:\/\/www.verygoodrecipes.com\/Dosa+with+paneer+masala+stuffing\" rel=\"tag\">Dosa with paneer masala stuffing<\/a>, <a href=\"http:\/\/www.verygoodrecipes.com\/Paneer+stuffed+dosa\" rel=\"tag\">Paneer stuffed dosa<\/a>, <a href=\"http:\/\/www.verygoodrecipes.com\/breakfast+recipes\" rel=\"tag\">breakfast recipes<\/a>, <a href=\"http:\/\/www.verygoodrecipes.com\/dinner+recipes\" rel=\"tag\">dinner recipes<\/a>, <a href=\"http:\/\/www.verygoodrecipes.com\/kids+recipes\" rel=\"tag\">kids recipes<\/a><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Paneer dosa was in my try list since I had this in a 101 dosa corner. We ordered Paneer cheese [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":7902,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_uag_custom_page_level_css":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[7202,232,290,7199,231],"tags":[64,48,55,235,65,49],"class_list":["post-3858","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-bachelor-recipes","category-indian-breakfast-recipes","category-dosa-recipes-dosa-varieties","category-paneer-recipes","category-recipes","tag-bachelor-recipes","tag-breakfast-recipes","tag-dosa-variety","tag-indian-breakfast-recipes","tag-paneer-recipes","tag-south-indian-breakfast-recipes"],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v27.6 (Yoast SEO v27.6) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Paneer Dosa Recipe \u2013 Paneer Masala Dosa - Dosa Varieties - Chitra&#039;s Food Book<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.chitrasfoodbook.com\/paneer-dosa-recipedosa-varieties\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Paneer Dosa Recipe \u2013 Paneer Masala Dosa - Dosa Varieties\" \/>\n<meta property=\"og:description\" content=\"Paneer dosa was in my try list since I had this in a 101 dosa corner. 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dosa was in my try list since I had this in a 101 dosa corner. 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