{"id":24885,"date":"2026-03-29T20:31:36","date_gmt":"2026-03-29T15:01:36","guid":{"rendered":"https:\/\/www.chitrasfoodbook.com\/?p=24885"},"modified":"2026-04-24T14:26:17","modified_gmt":"2026-04-24T08:56:17","slug":"rasam-varieties-south-indian-rasam-recipes","status":"publish","type":"post","link":"https:\/\/www.chitrasfoodbook.com\/rasam-varieties-south-indian-rasam-recipes\/","title":{"rendered":"Rasam Varieties | South Indian Rasam Recipes"},"content":{"rendered":"\n
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Jump to Rasam Varieties<\/a><\/div>\n\n\n\n
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Rasam recipes \/ Rasam varieties for rice<\/strong> are a must in any South Indian everyday meal. In our home, lunch is never complete without a hot bowl of rasam, rice and a simple vegetable side dish. So I have shared nearly 20 different types of rasam recipes that are pure vegetarian since 2009. Some are my mom’s spicy Tirunelveli \/ Nellai-style rasam recipe and others are traditional Thanjavur \/ Tanjore-style from my mother-in-law. Hope this collection and list of rasam recipes would help you try and enjoy unique rasam varieties in your kitchen. <\/p>\n\n\n\n

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Whether you have a cold and need a soothing pepper rasam or you just want a quick 10-minute tomato rasam for a busy weekday, you will find the perfect recipe here. <\/p>\n\n\n\n

While most of them are Tamil nadu style rasam recipe, I have shared a few Kerala, Karnataka and Andhra style rasam recipes as well. You can mix these rasam with hot, mashed rice and a little ghee or simply drink them hot from a tumbler like a soup. Here is a collection of easy, authentic, pure vegetarian rasam recipes you can try at home! <\/p>\n\n\n\n

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