Comments on: PULI UPMA USING BROKEN RICE

By: Chitra

Chitra — Wed, 22 Dec 2021 01:29:50 +0000

In reply to rachaelveedec@gmail.com. Thanks for sharing your memories.

By: Chitra

Chitra — Wed, 22 Dec 2021 01:28:29 +0000

In reply to Sriram. Happy to see your feedback. Thanks a lot for sharing. Glad you made it more healthy

By: Sriram

Sriram — Wed, 22 Dec 2021 01:26:18 +0000

I did this with broken wheat and the results are amazing. Thanks for the recipe. My sons wanted it. Since i take rice less, tried with broken wheat.

By: rachaelveedec@gmail.com

rachaelveedec@gmail.com — Tue, 06 Oct 2015 17:47:29 +0000

Chitra my mom used make this when we were in Bombay(Mumbai) in the 70s when there was a scarcity for rice. We would buy in the ration and my mom had to separate rice from the broken rice using moram. The noi (broken rice) was used to make this stuff and we used to call it noi arisi pongal. We used to eat rotis for dinner but on Thursdays our friends would come to watch what was called Chaaya Geet and had no time to help mom in making rotis (for a family of 6). Thanks for sharing this

By: asianlite6

asianlite6 — Tue, 19 Nov 2013 10:42:35 +0000

This is a yummy dish which my granny n mom use to make..thank you chitra for sharing this recipe..awesome!

By: Anonymous

Anonymous — Fri, 18 Oct 2013 17:53:24 +0000

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By: arthi

arthi — Thu, 10 Feb 2011 01:53:13 +0000

looks so tempting..

By: Sharmi

Sharmi — Wed, 09 Feb 2011 08:53:17 +0000

thats a very nice recipe with broken rice!

By: Cham

Cham — Wed, 09 Feb 2011 05:48:14 +0000

My granny makes but with rice, sounds very nice with broken rice!

By: Vimitha Durai

Vimitha Durai — Tue, 08 Feb 2011 19:16:20 +0000

Easy and tasty recipe... Thanks for stopping by @ My culinary Trial room