Comments on: Sorakkai Dosa / Bottle Gourd Dosa Recipe–Sorakkai Recipes

By: Chitra

Chitra — Thu, 12 Jan 2017 15:09:51 +0000

In reply to Padma. Thanks for the feedback Padma :) Glad you liked it :)

Padma — Thu, 12 Jan 2017 03:46:34 +0000

In reply to Padma.

Tried yesterday for dinner…It came out super duper…Same colour as your pics…. Thx dear

Chitra — Thu, 12 Jan 2017 02:47:24 +0000

In reply to Padma. Do share your feedback, I will be happy to know :)

Padma — Wed, 11 Jan 2017 04:19:39 +0000

Planning to try today as I have one lauki with me…

Chitra — Fri, 13 May 2016 09:58:59 +0000

In reply to Rajeshwari Muthu. Sure, try and share your feedback here :)

Rajeshwari Muthu — Fri, 13 May 2016 09:55:37 +0000

looks colourful and crispy.. Going to try today…

Unknown — Tue, 26 Jan 2016 18:52:52 +0000

Dosa looks so good. Big fan of bottle guard.love it.

Unknown — Tue, 26 Jan 2016 07:18:04 +0000

Looks colorful

Peter Floyd — Tue, 26 Jan 2016 06:42:17 +0000

wow

Traditionally Modern Food — Mon, 25 Jan 2016 22:00:54 +0000

Can't say no for risai with sorrakai this s winner dish