Comments on: Chana Dosa – Kondakadalai Dosai Recipe – Chickpeas Dosa

By: differentgate

differentgate — Sat, 07 Sep 2019 10:06:24 +0000

It looks very tasty thanks for sharing i really like it

By: Anonymous

Anonymous — Fri, 27 May 2016 12:28:07 +0000

Yammi Chana Dosa, It seems Quite different from the usual dosa. I'll trip once i come back from Rajasthan tour. I love dosa.

By: S. Kothai

S. Kothai — Thu, 26 May 2016 06:09:09 +0000

very nice madam thank you we will try this!!

By: Suja Manoj

Suja Manoj — Fri, 20 May 2016 20:40:24 +0000

Wow innovative,looks crispy and yummy

By: Chitra

Chitra — Fri, 20 May 2016 11:46:12 +0000

Happy to know it. Thank you so much:)

By: SSV

SSV — Fri, 20 May 2016 11:17:39 +0000

Sure Chitra, will try using normal rice. Thank you so much.

I have always checked your blog for new recipes.

By: Chitra

Chitra — Fri, 20 May 2016 10:01:44 +0000

In reply to Unknown. Chana poori and chapathi sounds interesting to me. I will check your blog for the recipe. Thanks Janani :)

By: Chitra

Chitra — Fri, 20 May 2016 10:01:00 +0000

In reply to Priya. Thanks dear. Do try it :)

By: Chitra

Chitra — Fri, 20 May 2016 09:58:00 +0000

Yes, u can try with same quantity. You can even add more rice than chana to get crispy dosa.Please share your feedback if you try with normal rice. thanks.

By: SSV

SSV — Fri, 20 May 2016 07:59:57 +0000

Hi Chitra

Instead of idly rice, can we use normal rice? If so, how abt the quantity?

Thank you.