Comments on: TIRUNELVELI HALWA / GODHUMAI HALWA – DIWALI SWEET RECIPES

By: Chitra

Chitra — Mon, 11 Mar 2013 04:26:45 +0000

In reply to Meena. Wow, tats great meena :)

By: Meena

Meena — Mon, 12 Nov 2012 09:53:26 +0000

hi chitra
thanks for the reply.wishing you too a very happy diwali .the halwa turned out amazing ,i soaked 250gm of wheat , it took 1 hour totally.i was too elated and happy .

cheers
Meena

By: Chitra

Chitra — Mon, 12 Nov 2012 04:51:23 +0000

Hi meena , The method u mentioned takes less time to cook i feel. U can try it. My method takes nearly 1 hour. But while cooking the wheat , make sure it doesnt get burnt..Add a tbsp of ghee to avoid getting burnt. Hope this helps :) Do tell me how the halwa turned out :)

By: Meena

Meena — Sat, 10 Nov 2012 18:00:25 +0000

hi chitra,

one small doubt , i read a receipe where they cook the wheat milk and then add sugar ,and you have other way .do u have any idea why it is done and which way is better , i have soaked wheat berries for doing it tommorrow .if u could reply at earliest highly appreciated.bit confused.

regards
Meena

By: Chitra

Chitra — Tue, 17 Jul 2012 04:39:30 +0000

Thanks everyone.. @ South indian home, thanks for the suggestion.Will do it as u said.. Yes , amount of sugar is too high in the video . But i've adjusted the ratio and given here.. :)

By: Shylaja

Shylaja — Wed, 18 May 2011 13:29:42 +0000

Halwa looks delicious and perfect Chithra.I too refered the same video and felt the amount of sugar is too high. One suggestion.Instead of adding artificial color, we can melt the sugar in heated ghee and add to the halwa. This will give the original color of Thirunelveli Halwa South Indian Home

By: sojo

sojo — Fri, 11 Mar 2011 13:49:51 +0000

How I lov irruttu kada halwa…. ooooo… well, the next best thing I can do is book mark this and make it as soon as I can… thanks a lot for dropping by my space…and I loved it here especially ur Kitchen Clinic…and ofcourse recipes too….

By: Charitha

Charitha — Mon, 14 Feb 2011 23:06:45 +0000

http://www.blogger.com/post-edit.g?blogID=7007550494926552696&postID=2175754819498330663

By: Charitha

Charitha — Mon, 14 Feb 2011 23:05:19 +0000

drool worthy..i had this since long back..i wanna have a try..

By: Mahi

Mahi — Tue, 23 Nov 2010 06:19:07 +0000

halwa looks yummy! Worth of 11/4hour cooking time and all the hard work.Looks like iruttu kadai halwa!:P :P

Good job chithra!