Comments on: Vendakkai Puli Kulambu Without Coconut

By: Usha

Usha — Tue, 14 Jun 2011 22:42:06 +0000

Delicious and flavorful !

By: Suparna

Suparna — Fri, 10 Jun 2011 19:57:13 +0000

tangy and spiced up good traditional comfort food chitra! lovely clicks :P

By: Suman Singh

Suman Singh — Fri, 10 Jun 2011 16:16:33 +0000

Your pics are making me hungry..looks so delicious!

By: Vikis Kitchen

Vikis Kitchen — Fri, 10 Jun 2011 16:08:58 +0000

Love this flavorful vendakkai puli kulambu very much. Looks so delicious. I eat okra in sambar and this curry only….now that tips on hair care and health benefits will make me buy them more:) Thanks for sharing.

By: Sensible Vegetarian

Sensible Vegetarian — Fri, 10 Jun 2011 14:17:02 +0000

This looks so delicious. Perfect with some hot rice.

By: Sadhana Valentina

Sadhana Valentina — Fri, 10 Jun 2011 14:12:10 +0000

Nice pulikuzhambu dear. Love ur blog very much.

By: lata raja

lata raja — Fri, 10 Jun 2011 13:48:52 +0000

An all time comfort kuzhambu at my place. If you happen to drop in on a day that I am lazy even to cook dhal, you might end up being fed this and most likely vendaikkai because I keep stock of them like forever and they are the quickest to cook!

By: sathya

sathya — Fri, 10 Jun 2011 01:59:02 +0000

Yummy puli kuzhambu, love it!

By: divya

divya — Fri, 10 Jun 2011 01:43:31 +0000

My mouth is watering, this looks so tempting. Lovely idea!

By: Chitra

Chitra — Fri, 10 Jun 2011 01:19:33 +0000

loveee okra… and vendakka puli kulambhu will be in our menu frequently…your dish is truely inviting